Yummy Mango Pulp

Mango fruit is every one's all time favourite fruit and we can prepare many tasty items. Here is a Mango recipe with nuts and dates which even children like to have this and yummy too. This mango pulp is good to have with chapatis, pooris, dosa, plain home made shavige and as desert.

Mango fruit is every one's all time favourite fruit and we can prepare many tasty items. Here is a Mango recipe with nuts and dates which even children like to have this and yummy too. This mango pulp is good to have with chapatis, pooris, dosa, plain home made shavige and as desert.

Things needed:

Mango Fruits : 4 to 5
Mixed Nuts : 2 to 3 Tablespoons.
Honey or Jaggery : 2 to 3 Tablespoons.
Milk : 1 cup.
Dates : 6 to 8

Method:

1. Wash and squeeze out the pulp in a big bowl. Take some water in an another bowl and dip mango outer layer and squeeze out the remaining pulp.
2. Cut dates into small pieces and grind it with mango pulp.
3. Add jaggery and grind it for 2 minutes.
4. Powder /crush almonds/cashews and keep it aside.
5. Add 1/2 cup of milk and grind for a few seconds and remove the mango pulp mixture from the jar to serving bowl.

6 .Add nuts and mix the pulp well and serve as desert or as side dish.

Note :

Do not use much water. You need to get good ripe mangoes to do this desert/sides. Adding honey instead of jaggery is optional. Roasting dry nuts is optional. Dry roast and then powder or crush it.
Time : 10 Minutes.
Serves : 2 to 3 .