Saturday, March 24, 2012

Raagi -Milk Shake

Raagi Milk Shake is  a sweet drink and any age group people can have this drink and  enjoy... Any time of the day.

Things Needed :
Raagi Powder:  2 Table Spoon
Milk : 2 Glasses.
Cardamom : 4 to 6 pods.
Almonds : 4 to 6
Sugar or Honey : 2 Table spoon
Water: 1 cup

Method :
Roast Raagi for 10 to 15 seconds nicely on low flame and let the raw smell disappear.  Keep a  big bowl on the fire and put water to boil.  Add Raagi slowly while the water boils and stir thoroughly and mix well. Leave this mixture to cool. Powder cardamom and soak almonds for few minutes and remove the skin.
Now put the raagi mixture,  cardamom powder .Almond seeds , Honey or  Sugar and milk in a  liquidizer  ( mixi ) and grind nicely until every thing mixes well.  Remove from  the jar and serve Raagi Milk Shake . ( Adding Ice cube is an option).
Note : Cook Raagi on low flame.  Can add 2 table spoons of ice cream instead of cardamom or a ripe banana.to get different taste. Do not add honey or sugar if you are adding ice cream. Other wise it becomes too sweet.

2 comments:

  1. Dear Naliniyavare...
    Sounds yummy... How much water should I keep for boiling should I make ganji like??? Pls do clarify

    ReplyDelete
  2. Namaskaara Visku ....
    If you are using 2 tablespoons of Raagi powder 1 cup of water will be enough..even it becomes thick you can add water when you are grinding this dough with other things. Let it be like ganji. ....Easy to grind....

    ReplyDelete

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