Corn Flakes laadu is sweet snack.
Ingredients :
Corn Flakes : 1 cup
Jagaary : 1 /4 cup
Cardamom : 4 to 6 pods
Fresh Coconut ( grated ) : 1/2 cup
Ghee : 1 Table spoon
Mixed nuts : As your wish.( Cashew nuts, Almonds etc )
Method :
Roast corn flakes for 2 to 3 minutes , add cardamom and semi powder it in a dry grinder. Cut nuts in to small pieces.
Take a pan keep it on the fire. Put coconut and jagary. Stir for 2 to 3 minutes. Add powdered cornflakes and stir gently for another 3 minutes. Add ghee and put of the fire. Add nuts and mix well . Take handful of the mixture and make laddus. Cornflake laddus are ready to serve.
Note : Yo can roll the laddus on dry coconut powder if you want. Can add sugar instead of jagary.
10 to 15 laddus can be made. ( Small size ).
Ingredients :
Corn Flakes : 1 cup
Jagaary : 1 /4 cup
Cardamom : 4 to 6 pods
Fresh Coconut ( grated ) : 1/2 cup
Ghee : 1 Table spoon
Mixed nuts : As your wish.( Cashew nuts, Almonds etc )
Method :
Roast corn flakes for 2 to 3 minutes , add cardamom and semi powder it in a dry grinder. Cut nuts in to small pieces.
Take a pan keep it on the fire. Put coconut and jagary. Stir for 2 to 3 minutes. Add powdered cornflakes and stir gently for another 3 minutes. Add ghee and put of the fire. Add nuts and mix well . Take handful of the mixture and make laddus. Cornflake laddus are ready to serve.
Note : Yo can roll the laddus on dry coconut powder if you want. Can add sugar instead of jagary.
10 to 15 laddus can be made. ( Small size ).