Sweet - Wheat Dosa is a simple dish...this dosa can be eaten for breakfast or as snack and its 100% healthy.
Wheat flour : 1 Cups.
Rava ( Sooji or Samolina): 2 Table spoons.
Water : 2 cups
Jaggery: 3 Table spoons.
Coconut : Grated : 2 Table spoons.
Banana : 1 ( Medium sized and riped).
Salt : a pinch
Mix wheat flour , Samolina , salt and banana nicely . Add required water. Add jaggery and mix thoroughly. Add grated coconut. ( The batter should be like dosa batter).
Keep a pan on the fire. Heat. Sprinkle little oil on the tava and take a spoonful of dosa batter and spread it round . Cover the lid and cook for few seconds. Sprinkle little oil on the top again and turn the other side and cook till its brown. Now serve Hot sweet wheat dosa with little ghee on the top.
Note : No need of any side dish , since the dosa has already sweet. Cook on low flame to get better taste and crisp. Can use ghee to cook dosa instead of oil.