Lovely laddus are good to have to boost your energy. I try and make it as simple as they are but a healthy way. These laddu is filled with soft dates, lots of raisins, almonds and cashew pieces with poppy seeds. They are real energy booster, healthy filler and delicious crave builders.
There is no cooking here to prepare these laddus. It is as simple as it is. No cooking on fire, no ghee, no jaggery or sugar or any other forms of sweets except the soft dates.
It is good for kids snack box, good to take it for travel, good energetic when you feel tired. It is good for people who diet and it is diabetic friendly.
Let us see the recipe now :
Raisins : 2 Cups or 200 Gr
Almonds : 200 Gr.
Cashews : 100 Gr.
Poppy Seeds : 50 Gr.
2. Cut almonds and cashews into small pieces and keep it aside.
3. Now put dates, almonds, cashews, raisins in a big bowl.
4. Kneed them together. Add poppy seeds/ gasgase to the dates mixture.
5. Mix all the ingredients nicely and prepare laddu.
6..Take a handful of the almond, dates, raisins and cashew mixture and make small round ball shape laddu.
7. Laddu is ready to eat /serve.
8. Keep them in a steel box or air tight container.
Time : 30 Minutes.
15 to 20 Laddus or according to the size you prefer.
There is no cooking here to prepare these laddus. It is as simple as it is. No cooking on fire, no ghee, no jaggery or sugar or any other forms of sweets except the soft dates.
It is good for kids snack box, good to take it for travel, good energetic when you feel tired. It is good for people who diet and it is diabetic friendly.
Let us see the recipe now :
Ingredients :
Dates Soft and fruity dates : 500 GrRaisins : 2 Cups or 200 Gr
Almonds : 200 Gr.
Cashews : 100 Gr.
Poppy Seeds : 50 Gr.
Method :
1.Remove the pods from dates and keep it aside.2. Cut almonds and cashews into small pieces and keep it aside.
3. Now put dates, almonds, cashews, raisins in a big bowl.
4. Kneed them together. Add poppy seeds/ gasgase to the dates mixture.
5. Mix all the ingredients nicely and prepare laddu.
6..Take a handful of the almond, dates, raisins and cashew mixture and make small round ball shape laddu.
7. Laddu is ready to eat /serve.
8. Keep them in a steel box or air tight container.
Note :
Use very soft dates. Smash them nicely and then add all the other dry fruits you use. You can powder the nuts instead cutting. But you can relish the bigger pieces. No sugar/jaggery or any other sweet content is not added. Use of more raisins helps to add the sweet to laddu and good for health. You need to kneed them well to get the perfect taste. no ghee or oil is added here.Time : 30 Minutes.
15 to 20 Laddus or according to the size you prefer.
